Rice pancake & meat floss wraps with peanut butter

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Ingredients

 

  • Peanut Jam 10g
  • Dried Meat Floss 10g
  • Rice  Pancake 1pc
  • Mission 8″ Plain Flour Wraps 1pc

Instructions

 

1. Spread the peanut butter on the wraps.

2. Spread some meat floss then.

3. Cut the rice pancake into stripes of 6cm. Place on the wraps.

4. Grill the wraps for about 2 minutes. Cut into pieces and serve.

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Rice pancake & meat floss wraps with peanut butter Preparation Time: Total time: Serves Ingredients:   Peanut Jam 10g Dried Meat Floss 10g Rice  Pancake 1pc Mission 8″ Plain Flour Wraps 1pc Instructions:

 

1. Spread the peanut butter on the wraps.

2. Spread some meat floss then.

3. Cut the rice pancake into stripes of 6cm. Place on the wraps.

4. Grill the wraps for about 2 minutes. Cut into pieces and serve.
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