Japanese double color wraps
Ingredients
Fish tofu 150g
Seaweed slices 80g
Mission 8” Tomato & Basil Wraps 1pc
Instructions
1.Heat the fish tofu in boiling water until is cooked. Cut into cubes of 2cm.
2 .Wrap the tofu and seaweed slices separately in the tortilla.
3 .Put the rolled wrap in the pancake toaster to press for 2 minutes. Cut and serve.
/en/recipes/dinner/japanese-double-color-wraps.aspx
/en.aspx
17850
13571
Japanese double color wraps
Preparation Time:
Total time:
Serves
Ingredients:
Fish tofu 150g
Seaweed slices 80g
Mission 8” Tomato & Basil Wraps 1pc
Instructions:
1.Heat the fish tofu in boiling water until is cooked. Cut into cubes of 2cm.
2 .Wrap the tofu and seaweed slices separately in the tortilla.
3 .Put the rolled wrap in the pancake toaster to press for 2 minutes. Cut and serve.
/10 from
200 users.